Strong compound saccharifying enzyme

Product Introduction
Fuda Biotech Strong Compound Glucoamylase MAX-A is an optimized combination of Aspergillus niger glucoamylase and an efficient pullulanase. Among them, glucoamylase is produced by Aspergillus niger fermentation and can quickly hydrolyze the end of liquefied starch molecules α - D-1,4 glycosidic bonds can also be slowly hydrolyzed α - D-1,6 glycosidic bonds, releasing glucose; Pruranase is produced by fermentation of Bacillus licheniformis and can quickly hydrolyze the interior of liquefied starch molecules α- D-1,6 glucosidic bond, producing linear chain dextrin. The efficient combination of pullulanase and glucoamylase can effectively improve the production of glucose, which is conducive to the production of high-quality glucose and its derivatives.

Product characteristics
Glucoamylase activity: not less than 100000 U/g
Pruranase activity: not less than 300 U/g
Appearance: Light brown liquid
The determination and definition of glucoamylase activity shall be carried out in accordance with the national standard GB-8276; The determination and definition of pullulanase activity shall be carried out in accordance with the enterprise standard Q/FDSW-001S.

Application characteristics
★ Can be used to manufacture glucose above 96%
★ The saccharification time limit can be adjusted according to the production process
★ The saccharification process can use high concentration starch liquefaction liquid

Dose used

Product Storage
Store at low temperatures and avoid direct sunlight. Under storage conditions of 4-10 ° C, the shelf life shall not be less than 12 months.

packing of products
28kg plastic bucket packaging, other forms of packaging can also be provided.

Labor protection
This product is non-toxic and harmless. If accidentally splashed onto hands or eyes, rinse with clean water for at least 15 minutes. If necessary, seek medical assistance.

Yechnical service
If you have any questions during the use of the product, please contact our technical department.

Category:

ENZYME FOR STARCH PROCESSING

Keywords:

Strong compound saccharifying enzyme

Based on the characteristic of feed protein sources，the product was developed by Fuda Biotech with modern biotechnology and produced through submerged fermentation.

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